Spanish Cuisine Fiestas in Kyouto 2019

第6回 京都スペイン料理祭

A Tapa
(Spanish pronunciation: ) is an Appetizer or snack Course in Spanish cuisine and translates to small portion of any kind of Spanish cuisine.. Tapa may be, Serving temperature, cold (such as mixed olives and cheese) or hot (such as chopitos, which are battered, fried baby squid similar styles) In some bars and restaurants in Place of origin Spain and across the globe, tapas have evolved into a more sophisticated cuisine Various Main ingredients.

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