Culinary servings
If you visite Japan, you will be meet kyou no kyoudo ryouri or kyo no kyodo
ryori"郷土料理", which is cuisines of Kyouryouri or kyoryori”京料理”.
Please try and do it and again. If you enjoy home cooking in Japan tatami
tavern Izakaya is best at Night life.
History[show/hide]
Of the initial Izakaya"居酒屋" was a pub serving alcohol, but
the spread of Inaka chain store provides many menus can be enjoyed as a
fine dining restaurant. Grilled chicken "Yakitori" "Teppan-Yaki",
beef and potatoes in soy sauce "Nikujaga", Japanese Atka mackerel
"Hokke" and beef sinew stewed in miso and mirin "Dote-yaki"
Special Events in Your Regions Shows(event region showings)
Populous names[editos]
Densho(bato hato}
Kisha-Poppo
Mameya Mamedanuki Tanuki(mame danuki)
Tavern
A tavern is a place of business where people gather to drink alcoholic
beverages and be served food, and in most cases, where travelers receive
lodging. An inn is a tavern which has a license to put up guests as lodgers.
The word derives from the Latin taberna whose original meaning was a shed,
workshop, stall, or Caipirinha cocktais(cocktai) pub.
In the English language, a tavern was once an establishment which served
wine whilst an inn served beer and ale.[citation needed] Over time, the
words "tavern" and "inn" became interchangeable and
synonymous. In England, inns started to be referred to as public houses
or pubs and the term became standard for all drinking houses.
Australia[edit]
"Wowser" was a negative term for Christian moralists in Australia,
especially activists in temperance groups such as the Woman's Christian
Temperance Union. Historian Stuart Macintyre argues, "the achievements
of the wowsers were impressive." They passed laws that restricted
obscenity and juvenile smoking, raised the age of consent, limited gambling,
closed down many pubs, and in 1915–16 established a 6pm closing hour for
pubs, which lasted for decades.[1]
France[edit]
Alcohol: Alcool, Même le bar parisien, Taverne bondée.
Germany[edit]
German tavern circa
A common German name for German taverns or pubs is Kneipe. Drinking practices
in 16th-century Augsburg, Germany, suggest that the use of alcohol in early
modern Germany followed carefully structured cultural norms. Drinking was
not a sign of insecurity and disorder. It helped define and enhance men's
social status and was therefore tolerated among men as long as they lived
up to both the rules and norms of tavern society and the demands of their
role as householder. Tavern doors were closed to respectable women unaccompanied
by their husbands, and society condemned drunkenness among women, but when
alcohol abuse interfered with the household, women could deploy public
power to impose limits on men's drinking behavior
Great Britain Main articles[edit]
Taverns were popular places used for business as well as for eating and
drinking - the London Tavern was a notable meeting place in the 18th and
19th centuries, for example
The term 'pub' (an abbreviation of 'public house') is now used to describe
these houses. The legacy of taverns and inns is now only found in the pub
names, e.g. Fitzroy Tavern, Silver Cross Tavern, Spaniards Inn, etc. The
word also survives in songs such as "There is a Tavern in the Town
Mexico[edit]
Reformers alcholism who denounced the terrible effects of heavy consumption
of alcohol on public disorder, health, and quality of work, made periodic
attempts to control it in Mexico City in the late 18th century and early
19th century. The poor frequented the pulquerías where pulque, made from
the Maguey plant, was sold. After the legalization of the more potent aguardiente in 1796,
the poor could also afford the viñaterías where hard liquor was served,
and drunkenness increased. The taverns played an important social and recreational
role in the lives of the poor. Influential citizens often owned the pulcherías
and opposed reform as did owners of the maguey haciendas. Tax revenues
from alcohol were important to the government. These factors, added to
lax enforcement of the laws, resulted in the failure of tavern reform
New England[edit]
The heavy Puritan heritage of New England meant that local government was
strong enough to regulate—and close—rowdy places. But the power of ministers
faded, and by the 1790s provincial leaders recognized that they could not
eradicate hard drinking in taverns. From that point until after the American
Revolution, the tavern was a widely accepted institution in Massachusetts.
Between 1697 and 1756 Elizabeth Harvey, followed by her daughter-in-law
Ann Harvey Slayton, operated a successful tavern in Portsmouth, New Hampshire.
Their careers reveal the public acceptance of female management and authority
within the confines of the tavern. Under Harvey, the tavern became a mail
stop and began hosting General Assembly and executive committee meetings.
After Slayton took over, the tavern held town meetings, supplied necessities
to the poor for which the town gave reimbursement, and provided accommodations
for the provincial government, courts, and legislative committees.
Ethnic saloons[edit]
In ethnic neighborhoods of cities, mill towns and mining camps, the saloonkeeper
was an important man. Groups of 25–50 recent arrivals speaking the same
language—and probably also from the same province or village back in Europe—drank
together and frequented the same saloon.
Scandinavia[edit]
Scandinavia had very high drinking rates, which led to the formation of
a powerful prohibition movement in the 19th century. Explains why consumption
of spirits was so high in a typical preindustrial village (Eskilstuna)
in Sweden, 1820–50. An economic feature of this town of blacksmiths was
based on the Verlag, or outwork production system, was its complex network
of credit relationships. The tavern played a crucial role in cultural and
business life and was also the place where work and leisure were fused.
Heavy drinking facilitated the creation of community relationships in which
artisans and workers sought security. Buying drinks rather than saving
money was a rational strategy when, before adjustment to a cash economy,
it was essential to raise one's esteem with fellow craftsmen to whom one
could turn for favors in preference to the Verlag capitalist.
Balkans[edit]
Greece[edit]
Taverna in Greece is commonly known as the restaurant. The history begins
from the Classical times, and the earliest evidence of a taverna, was discovered
at the Ancient Agora of Athens (or Athenian Agora),the style remains the
same until our days. Greek Tavernes (plural of Taverna) are the most common
restaurants and they serve all kind of food. A classical menu includes
portion dishes, or small dishes of meat and fish, as well as salads and
appetizer. Mageirefta is the menu section that includes a variety of different
cooked dishes in casserole every day. Mainly the other choices are prepared
roasted (Tis Oras) or fried. Orektika, means appetizers and includes small
dishes of Greek sauces, Alifes, and it's best to eat bites of bread spread
with this sauce. Most of the times in the Taverna people can choose their
drinks from different kind of wines and Retsina in barrels or in bottles,
similarly people order Ouzo or Tsipouro, the last few years beer and refreshments
are added. Already from the Byzantine times after the lunch hours people
used to go there chairs(chair isu) not only to enjoy a meal with friends,
but to enjoy live music and friendly talks with a drink accompanied with
a small variety-dishes Mezes. In a tavern alcohol is not the main component,
but laughs, voices and food smell is what describes better the feeling
in Taverna instead of a Tavern.
In former Yugoslavia, the kafana served, apart from food, alcoholic lanuges(launge)
beverages.
US[editional]
Cantinas(Cantina cantinaz) are Pub(pubs pubz) Bar(bar barz)
Drinking establishments[editing]
Pubric & Private Pub Pubs(House)
Bartending[edited]
Occupations: Barback · Bartender · Beer sommelier · Cocktail waitress ·
Sommelier Bouncer
Robert gold bartender.jpg
Alcoholic beverages:
Beer · Hard liquor · Wine
Non-alcoholic mixers
Fruit juice · Grenadine · Soda pop · Tomato juice
Equipment:
Bar spoon · Beer engine · Beer tower · Beverage coaster · Blender · Chinois
· Cocktail shaker ·Cocktail strainer · Corkscrew · Drinkware · Glass rimmer
·Ice cube · Jigger· Juicer · Margarita machine · Melon baller ·
Muddler · Muddling spoon · Nutmeg grater ·
Peg · Swizzle stick · Whisk · Zester
Garnishes
Edible
Bar Sugar · Celery · Citrus wedge · Cocktail onion · Maraschino cherry
· Olive · Pickle · Salt · Twist
Inedible:
Cocktail stick · Cocktail umbrella · Drinking straw · Swizzle stick
People:
List of bartenders
Terminology
Body shot · Bottle keep · Dryness · Flair bartending · Gay night · Happy
hour · Ladies' night · Last call · Six o'clock swill · Straight up · Well
drink
Goblet Glass (Banquet).svg Drink portal ·
Flessen drank.jpg liquor portal ·
Martell XO Champagne - VSOP Rémy Martin(Cognac Extra Old bottles NG:conyac[co-ny-ac
Category Category: Bartending
^ pp pps ppp ppps
PublicPub/Public_Pub PublicPubs/Public_Pubs
PatipoPublicPub/Patipo_Public_Pub,_ppp
PatipoPublicPubs/Patipo_Public_Pubs
Pubhouse/Pub_house Pubhouses/Pub_houses
PatipoPubhouse/Patipo_Pub_house PatipoPubhouses/Patipo_Pub_houses
Pub&page Pub&p Pub&age Pubs&page Pubs&p Pubs&age
Public&page Public&p Public&age Publics&page Publics&p
Publics&age
PPhouse/PP_house
PPshouse/PPs_house
PPhousees/PP_housees
PPshousees/PPs_housees
PPPhouse/PPP_house
PPPshouse/PPPs_house PPPhousees/PPP_housees
PPPshousees/PPPs_housees
^ Pipes Pypes Pipe Pype
Pipes.html Pypes.html Pipe.html Pype.html
Pipes.htm Pypes.htm Pipe.htm Pype.htm
^ Caipirinhacocktails/Caipirinha_cocktails
Caipirinhacocktail/Caipirinha_cocktail
Cocktaillounge/Cocktail_lounge Cocktaillounges/Cocktail_lounges
Cocktailloungechair/Cocktail_lounge_chair
Cocktailloungechairs/Cocktail_lounge_chairs
Cocktailloungeisu/Cocktail_lounge_isu
^ Tumbelers Tumbler Tumblrs Tumblr
Tumbelers.com Tumbler.com Tumblrs.com Tumblr.com
Tumbelers.html Tumbler.html Tumblrs.html Tumblr.html Tumbelers.htm Tumbler.htm
Tumblrs.htm Tumblr.htm
^
Uita-te la ştiri[editin]
Patio (Terasa in Spania)
Curtea a Spania Case(Casa) cu pardoseală cu gresie, fantani si plantare
este plasat. Curtea a fost oferit sub forma este înconjurat de clădiri
în termeni moderni, au venit pentru a apela.
^ ublics ublic
ublic&page ublic&p ublic&age ublics&page ublics&p ublics&age
^ Kyoudoryouri/kyoudo_ryouri
Kyodoryori/kyodo_ryori
kyoudoryori/kyoudo_ryori
kyodoryouri/kyodo_ryouri
^ Magueyplant/Maguey_plant
^ remymartin.com cognac-expert.com
^ Denshi range(DEN-Shi) Micro-wave.net Microwave
FirstServer.inc FirstServerinc[http://do-reg.jp[regist]
^ SeasonalWorld/Seasonal_World
Seasonalofficial/Seasonal_official Worldofficial/World_official
Cookbook specialties
Category:seasonal world
Pr dictionary/Pr_dictionary, Nightlife/Night_life